The chocolate bar is a preparation of tempered and cooled chocolate. They take shape in its stage tempered through molds and when they cooled take solid pieces that are wrapped in paper. Different forms of preparation of chocolate, as well as the origin of the cocoa can be made to vary your intensity and aroma, making it a complex piece in its texture and flavor. In our shop you will find formats with attractive designs and in different groupings that make the ideal chocolate bars for any occasion.

The available formats are tablet, displays, packs and bags. A great selection of different flavors and intensities: milk chocolate, white chocolate or dark chocolate with different percentages of cocoa. All our chocolates are made without gluten and can find also a wide variety of chocolate without added sugar.

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